plums are produced by dry shading grapes that have been dipped in vegetable oil. This makes them keep their color somewhat intact. Grapes are full of nutrients and as they dry, the nutrients become even denser in the final product which is the raisin. The antioxidant in raisins helps the body fight off several diseases and the high amount of fiber helps the digestive system work regularly. With their unique sweet taste, green raisins are perfect for consuming as a snack or used as a sweetener in various savory dishes.

Opal: Opal plums have a lighter in color and have a mix of green and yellow in the purple color too.

Czar: Czar plums have a uniform dark purple color and their flesh is red with a juicy texture.

Golden: Golden plums have a beautiful yellow color and its flesh is also yellow with a juicy texture.

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