Peaches are one of the most popular and juicy summer fruits, whose sweet and pleasant taste always has many fans. This fruit is rich in vitamin C, vitamin A, fiber and antioxidants, and therefore is very useful for strengthening the immune system, heart and skin health, and improving digestive function.

Peaches, with their natural compounds, help reduce inflammation, protect cells and prevent some diseases. Daily consumption of peaches, due to their soluble fiber and abundant vitamins, helps to feel full, control weight and refresh the body.

This fruit, originally from China and Mediterranean countries, is now cultivated all over the world and has different varieties. Its attractive yellow and orange colors are not only pleasant, but also a sign of the presence of strong antioxidants for cell health.

Peaches can be consumed fresh, in salads, desserts, jams or even dried. This delicious and nutritious fruit brings freshness and natural energy to everyday life.

INJIR: A premium variety with tender, juicy flesh and a naturally sweet flavor. Perfect for export, fresh consumption, and desserts.

Vostok: Handpicked for quality, this peach offers vibrant color, rich aroma, and a balanced sweet taste, ideal for global markets.

Champion: A high-demand variety with firm yet juicy texture and exceptional flavor. Well-suited for export, fresh eating, and processing.