Kiwi is one of the most popular and extremely nutritious fruits in the world, which always has a special place in people's food baskets due to its sweet and slightly sour taste and soft and juicy texture. This fruit is rich in vitamin C, vitamin K, fiber and antioxidants, and for this reason it is very useful for strengthening the immune system, heart health and improving digestive function.

Kiwi, with its natural ingredients, helps reduce inflammation, strengthen skin and hair, and even prevent some diseases. Daily consumption of kiwi, due to its soluble fiber and strong antioxidants, also helps to feel full, control weight and maintain blood sugar balance.

This fruit originally comes from China, but today it is cultivated in many countries around the world, including Iran, New Zealand and Italy, and has different varieties. Its fuzzy brown skin and green or golden flesh are not only attractive, but also indicate the presence of many vitamins and antioxidants for cell health.

Kiwi can be eaten fresh, in salads, smoothies, desserts, and even jams and ice cream. This delicious and nutritious fruit brings natural freshness and energy to everyday life..

Hayward: A superior export-quality fruit, hand-selected for freshness and taste. With its bright green flesh, rich nutrients, and irresistible flavor, it’s a perfect choice for premium markets worldwide.